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Kitchen Fitting

Extractor fans for small space above hob and condensation probs when cooking

Anonymous user 28/02/2024 - 3.08 PM

Dear all, Our range cooker is built into the old chimney but due to a concrete mantle supporting the chimney above the hob, the depth of available space is limited. I'm aware of the problems re condensation when extracting upwards but we also have v thick external walls and those forming the fireplace which I assume will make it expensive to track the duct through the walls and cupboards. I believe I need a humidity tracker and ideally heat recovery. But what do you recommend given the size limitations and duct issues. It was suggested that I get a carbon filter but isn't that more for smells than moisture. Thanks in advance

Are you a tradesperson and able to answer this question?

1 Answer

The Kent Kitchen Company

Rating: 5 out of 5

Ashford, Kent

Hi Kirsten_87. That's an interesting one. Depends on just how thick the walls are and the material and much room you have to fit an extractor. The heights above the hob will limit how far down you can come down. Canopy extractors normally require around 320 mm space to fit in, if you get a half decent extractor in and duct outside that is clearly the best option, a carbon filter will absorb some moisture but is not ideal. All non recirculating extractors need to duct to the outside air and cannot go into a loft space for instance. Without seeing the position and what you have installed that is a difficult one to answer. Happy to answer more questions. John.

Answered29 November 2014